Economical & nutritional diets using scarce resources.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
[East Lansing] :
Institute for International Business & Economic Development Studies, Michigan State University,
[1970]
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| Series: | MSU international business and economic studies.
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| Subjects: |
| Item Description: | Based on the author's thesis, Michigan State University. |
|---|---|
| Physical Description: | xv, 78 pages : illustrations ; 24 cm. |
| Bibliography: | Bibliography: pages [71]-73. |