| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000094081 |
| 005 |
20150927070247.0 |
| 008 |
760531s1925 xx 00000 engm |
| 010 |
|
|
|a 25025526
|
| 035 |
|
|
|a (OCoLC)02203854
|
| 035 |
|
|
|9 AAL5936AM
|
| 040 |
|
|
|a DLC
|c IRU
|d IRU
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM [Also in] [Sp Coll]
|c 1 [50962]
|a TXAS
|c 2 [1091781]
|
| 050 |
0 |
0 |
|a TS1955
|b .T6
|
| 090 |
|
|
|a TS1955
|b .T62
|
| 100 |
1 |
|
|a Tomhave, William Henry,
|d 1881-
|
| 245 |
1 |
0 |
|a Meats and meat products /
|c [by] William Henry Tomhave.
|
| 264 |
|
1 |
|a Philadelphia :
|b J. B. Lippincott Co.,
|c [1925]
|
| 264 |
|
4 |
|c [©1925]
|
| 300 |
|
|
|a ix, 418 pages :
|b including illustrations, maps, tables, diagrams, forms. ;
|c 21 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Lippincott's farm manuals
|
| 504 |
|
|
|a Bibliography : pages 394-397.
|
| 650 |
|
0 |
|a Meat.
|
| 650 |
|
0 |
|a Meat industry and trade.
|
| 650 |
|
0 |
|a Packing-house products.
|
| 830 |
|
0 |
|a Lippincott's farm manuals.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 555b39be-2235-3b8b-94fb-bdc6b7ec2a8e
|i df047845-3205-3167-9354-13b57889da79
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TS1955 .T62
|h Library of Congress classification
|i unmediated -- volume
|m A14805654314
|
| 952 |
f |
f |
|p noncirc
|a Texas A&M University
|b College Station
|c Cushing Memorial Library & Archives
|d Cushing: Dykes (Does not check out)
|t 0
|e TS1955 .T62
|h Library of Congress classification
|i unmediated -- volume
|m A14851938820
|
| 998 |
f |
f |
|a TS1955 .T62
|t 0
|l Evans: Library Stacks
|
| 998 |
f |
f |
|a TS1955 .T62
|t 0
|l Cushing: Dykes (Does not check out)
|