Lipids in human nutrition : an appraisal of some dietary concepts /

Bibliographic Details
Main Author:	Brisson, Germain J.
Format:	Book
Language:	English
Published:	Englewood, N.J. : J.K. Burgess, 1981.
Subjects:	Lipids in nutrition. Lipids > Metabolism. Nutritionally induced diseases. Lipids. Nutrition Disorders. Dietary Fats > metabolism.

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