Brisson, G. J. (1981). Lipids in human nutrition: An appraisal of some dietary concepts. J.K. Burgess.
Chicago Style (17th ed.) CitationBrisson, Germain J. Lipids in Human Nutrition: An Appraisal of Some Dietary Concepts. Englewood, N.J.: J.K. Burgess, 1981.
MLA (9th ed.) CitationBrisson, Germain J. Lipids in Human Nutrition: An Appraisal of Some Dietary Concepts. J.K. Burgess, 1981.
Warning: These citations may not always be 100% accurate.