Meat science.
| Other Authors: | |
|---|---|
| Format: | Journal |
| Language: | English |
| Published: |
Barking, Essex, Eng. :
Applied Science Publishers.
|
| Subjects: | |
| Online Availability: |
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by Lawrie, R. A. (Ralston Andrew)
Published 2006
Connect to the full text of this electronic bookPublished 2006
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by Lawrie, R. A. (Ralston Andrew)
Published 2006
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by Lawrie, R. A. (Ralston Andrew)
Published 1998
Connect to the full text of this electronic bookPublished 1998
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by Lawrie, R. A. (Ralston Andrew)
Published 1985
Connect to the full text of this electronic bookPublished 1985
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