| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00000088849 |
| 005 |
20151008063259.0 |
| 008 |
790312s1979 nyua b 00100 engm |
| 010 |
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|a 79014718
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|a 0080246117
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| 020 |
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|a 0080246397 (pbk.)
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|a (OCoLC)04804833
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| 035 |
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|9 AAK1936AM
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| 040 |
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| 049 |
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|c [1558148]
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| 050 |
0 |
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|a HD9000.6
|b C73 1979
|
| 082 |
0 |
|
|a 338.1/9
|
| 096 |
|
|
|a WA 695 C934 1979
|
| 245 |
0 |
0 |
|a Critical food issues of the eighties /
|c edited by Marylin Chou, David P. Harmon, Jr.
|
| 264 |
|
1 |
|a New York :
|b Pergamon Press,
|c [1979]
|
| 264 |
|
4 |
|c ©1979
|
| 300 |
|
|
|a xv, 404 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Pergamon policy studies on socio-economic development
|
| 490 |
1 |
|
|a Pergamon policy studies
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food supply.
|
| 650 |
|
0 |
|a Food industry and trade.
|
| 650 |
|
0 |
|a Food industry and trade
|z United States.
|
| 650 |
|
0 |
|a Nutrition policy
|z United States.
|
| 700 |
1 |
|
|a Chou, Marylin,
|d 1933-
|
| 700 |
1 |
|
|a Harmon, David P.,
|d 1937-
|
| 830 |
|
0 |
|a Pergamon policy studies on socio-economic development.
|
| 830 |
|
0 |
|a Pergamon policy studies.
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|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e HD9000.6 C73 1979
|h Library of Congress classification
|i unmediated -- volume
|m A14802715218
|
| 998 |
f |
f |
|a HD9000.6 C73 1979
|t 0
|l Remote Storage
|