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Critical food issues of the eighties /

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Bibliographic Details
Other Authors: Chou, Marylin, 1933-, Harmon, David P., 1937-
Format: Book
Language:English
Published: New York : Pergamon Press, [1979]
Series:Pergamon policy studies on socio-economic development.
Pergamon policy studies.
Subjects:
Food supply.
Food industry and trade.
Food industry and trade > United States.
Nutrition policy > United States.
Description
Physical Description:xv, 404 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0080246117
0080246397 (pbk.)