Materials and methods used in marking experiments in fishery research /

Bibliographic Details
Main Author:	Jones, Rodney, 1927-
Corporate Author:	Food and Agriculture Organization of the United Nations
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1979.
Series:	FAO fisheries technical paper ; no. 190.
Subjects:	Fish tagging. Fisheries > Research.

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