Materials and methods used in marking experiments in fishery research /
| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1979.
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| Series: | FAO fisheries technical paper ;
no. 190. |
| Subjects: |
| Item Description: | "FIRM/T190." |
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| Physical Description: | v, 134 pages : illustrations ; 28 cm. |
| Bibliography: | Bibliography: pages 122-134. |
| ISBN: | 925100773X |