Nutrition and food processing /

Bibliographic Details
Main Author: Muller, H. G. (Hans Gerd), 1928-
Other Authors: Tobin, G.
Format: Book
Language:English
Published: London : Westport, Conn. : Croom Helm ; American ed. published by AVI Pub. Co., 1980.
Edition:1st American ed.
Series:Croom Helm applied biology series.
Subjects:

MARC

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100 1 |a Muller, H. G.  |q (Hans Gerd),  |d 1928- 
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500 |a Includes index. 
504 |a Bibliography: pages 287-296. 
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650 0 |a Food industry and trade. 
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