Snack food technology : recent developments /

Bibliographic Details
Main Author: Duffy, J. I. (Joan Irene), 1950-
Format: Book
Language:English
Published: Park Ridge, N.J. : Noyes Data Corp., 1981.
Series:Food technology review ; no. 55.
Subjects:
Description
Item Description:Includes indexes.
Physical Description:x, 255 pages : illustrations ; 25 cm.
ISBN:0815508735 :
ISSN:0093-0075 ;