Projet de code de pratiques pour le poisson surgele = Draft code of practice for frozen fish /

Bibliographic Details
Corporate Authors: International Institute of Refrigeration, Organisation for Economic Co-operation and Development
Format: Book
Language:English
Published: Paris : [OCDE], 1969.
Subjects:

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Call Number: SH336.F7 I5
 
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SH336.F7 I5 Available