| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a22000008a 4500 |
| 001 |
in00000085027 |
| 005 |
20151008054444.0 |
| 008 |
800721s1981 flua b 00100 engm |
| 010 |
|
|
|a 80019981
|
| 020 |
|
|
|a 0849339561 (v. 1)
|
| 020 |
|
|
|a 0849339588 (v. 2)
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| 035 |
|
|
|a (OCoLC)06603454
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| 035 |
|
|
|9 AAJ0719AM
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| 040 |
|
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|a DLC
|c DLC
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|d UtOrBLW
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| 049 |
|
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|a TXAM
|v 1 [1672221]
|v 2 [1672222]
|
| 050 |
0 |
0 |
|a QP82.2.S8
|b H36
|
| 060 |
|
0 |
|a QU145 H236
|
| 082 |
0 |
|
|a 599.01
|2 19
|
| 245 |
0 |
0 |
|a CRC Handbook of nutritional requirements in a functional context /
|c editor, Miloslav Rechcigl, Jr.
|
| 263 |
|
|
|a 8112
|
| 264 |
|
1 |
|a Boca Raton, Fla. :
|b CRC Press,
|c [1981]
|
| 264 |
|
4 |
|c ©1981
|
| 300 |
|
|
|a 2 volumes :
|b illustrations ;
|c 27 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a CRC series in nutrition and food
|
| 504 |
|
|
|a Includes bibliographies and indexes.
|
| 505 |
0 |
|
|a v. 1. Development and conditions of physiological stress -- v. 2. Hematopoiesis, metabolic function, and resistance to physical stress.
|
| 650 |
|
0 |
|a Stress (Physiology)
|x Nutritional aspects
|x Handbooks, manuals, etc.
|
| 650 |
|
2 |
|a Nutritional Physiological Phenomena.
|
| 700 |
1 |
|
|a Rechcígl, Miloslav.
|
| 740 |
0 |
|
|a Handbook of nutritional requirements in a functional context.
|
| 830 |
|
0 |
|a CRC series in nutrition and food.
|
| 999 |
|
|
|a MARS
|
| 999 |
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| 952 |
f |
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|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
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|e QP82.2.S8 H36
|h Library of Congress classification
|i unmediated -- volume
|k v.1
|m A14807352641
|
| 952 |
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|p ric
|a Texas A&M University
|b Rellis Campus
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| 998 |
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