| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000pam a2200000 a 4500 |
| 001 |
in00000081057 |
| 005 |
20151008055405.0 |
| 008 |
801121s1981 maua 00110 engm |
| 010 |
|
|
|a 80039641
|
| 020 |
|
|
|a 0843621478
|
| 035 |
|
|
|a (OCoLC)07168611
|
| 035 |
|
|
|9 AAJ3342AM
|
| 040 |
|
|
|a DLC
|c DLC
|d m.c.
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [951872]
|
| 050 |
0 |
0 |
|a TX943
|b .S35
|
| 082 |
0 |
|
|a 642/.4
|2 19
|
| 100 |
1 |
|
|a Schmidt, Arno,
|d 1937-
|
| 245 |
1 |
4 |
|a The banquet business /
|c Arno B. Schmidt.
|
| 264 |
|
1 |
|a Boston, MA :
|b CBI Pub. Co.,
|c [1981]
|
| 264 |
|
4 |
|c ©1981
|
| 300 |
|
|
|a xii, 282 pages :
|b illustrations ;
|c 29 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 650 |
|
0 |
|a Caterers and catering.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 55af7f0e-9231-3ef5-afa3-0d4084d8b635
|i 0e1380af-b057-337b-aac8-a3b3235dedbd
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TX943 .S35
|h Library of Congress classification
|i unmediated -- volume
|m A14806260320
|
| 998 |
f |
f |
|a TX943 .S35
|t 0
|l Remote Storage
|