| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000pam a2200000 a 4500 |
| 001 |
in00000079052 |
| 005 |
20151008055217.0 |
| 008 |
800721s1981 nyua 00110 engm |
| 010 |
|
|
|a 79006856
|
| 020 |
|
|
|a 0385148216 :
|c $15.95
|
| 035 |
|
|
|a (OCoLC)06602659
|
| 035 |
|
|
|9 AAJ2837AM
|
| 040 |
|
|
|a DLC
|c DLC
|d m.c.
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [1361810]
|
| 050 |
0 |
0 |
|a RM237.8
|b .B73
|
| 082 |
0 |
|
|a 641.5/632
|2 19
|
| 100 |
1 |
|
|a Brenner, Eleanor P.
|
| 245 |
1 |
0 |
|a Gourmet cooking without salt /
|c Eleanor P. Brenner ; illustrated by Richard Erdoes ; foreword by Stanley Mirsky.
|
| 264 |
|
1 |
|a Garden City, N.Y. :
|b Doubleday,
|c 1981.
|
| 300 |
|
|
|a 432 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 650 |
|
0 |
|a Salt-free diet
|v Recipes.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 79bbcf37-3c91-3770-8ac5-3b88ecc019e6
|i 43762fba-4c1d-37a5-a31c-5886b9038340
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e RM237.8 .B73
|h Library of Congress classification
|i unmediated -- volume
|m A14806232741
|
| 998 |
f |
f |
|a RM237.8 .B73
|t 0
|l Remote Storage
|