Cooperation between national research organizations and international centers : opportunities and limitations /

Bibliographic Details
Main Author: Ampuero, Enrique, 1929-
Corporate Author: New York State College of Agriculture and Life Sciences. Center for the analysis of World Food Issues. Program in International Agriculture
Format: Book
Language:English
Spanish
Published: Ithaca, N.Y. : Program in International Agriculture, New York State College of Agriculture and Life Sciences, Cornell University, 1981.
Series:Cornell international agriculture mimeograph ; 87.
Subjects:

MARC

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100 1 |a Ampuero, Enrique,  |d 1929- 
245 1 0 |a Cooperation between national research organizations and international centers :  |b opportunities and limitations /  |c by Enrique Ampuero = Cooperacion entre las organizaciones nacionales de investigacion y los centros internationales : opportunidades y limitaciones / por Enrique Ampuero. 
246 3 1 |a Cooperacion entre las organizaciones nacionales de investigacion y los centros internationales  
264 1 |a Ithaca, N.Y. :  |b Program in International Agriculture, New York State College of Agriculture and Life Sciences, Cornell University,  |c 1981. 
300 |a 14, 14 pages ;  |c 28 cm. 
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490 1 |a Cornell international agriculture mimeograph ;  |v 87 
500 |a Text in English and Spanish; Spanish text on inverted pages. 
500 |a "Translated from the original Spanish into English by Dr. Judith Lyman."--Forward. 
504 |a Includes bibliographical references. 
650 0 |a Agriculture  |x Research. 
710 2 |a New York State College of Agriculture and Life Sciences.  |b Center for the analysis of World Food Issues.  |b Program in International Agriculture. 
740 0 |a Cooperacion entre las organizaciones nacionales de investigacion y los centros internationales : opportunidades y limitaciones. 
830 0 |a Cornell international agriculture mimeograph ;  |v 87. 
999 |a MARS 
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