Marine products of commerce ; their acquisition, handling, biological aspects, and the science and techology of their preparation and preservation /

Bibliographic Details

Main Author:	Tressler, Donald Kiteley, 1894-
Other Authors:	Lemon, J. M. (James McWilliams), 1891-
Format:	Book
Language:	English
Published:	New York : Book Division, Reinhold, 1951.
Edition:	2d ed., rev. and enl.
Subjects:	Fisheries. Fishery products. Commercial products.