APA (7th ed.) Citation

Tressler, D. K., & Lemon, J. M. (1951). Marine products of commerce: Their acquisition, handling, biological aspects, and the science and techology of their preparation and preservation (2d ed., rev. and enl.). Book Division, Reinhold.

Chicago Style (17th ed.) Citation

Tressler, Donald Kiteley, and J. M. Lemon. Marine Products of Commerce: Their Acquisition, Handling, Biological Aspects, and the Science and Techology of Their Preparation and Preservation. 2d ed., rev. and enl. New York: Book Division, Reinhold, 1951.

MLA (9th ed.) Citation

Tressler, Donald Kiteley, and J. M. Lemon. Marine Products of Commerce: Their Acquisition, Handling, Biological Aspects, and the Science and Techology of Their Preparation and Preservation. 2d ed., rev. and enl. Book Division, Reinhold, 1951.