| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000065906 |
| 005 |
20151008050748.0 |
| 008 |
750305s1926 cau 00000 eng u |
| 010 |
|
|
|a 26005900
|
| 020 |
|
|
|a 0405050712
|
| 035 |
|
|
|a (OCoLC)01201371
|
| 035 |
|
|
|9 AAG3161AM
|
| 040 |
|
|
|c HLS
|d TXA
|d UtOrBLW
|
| 043 |
|
|
|a n-us---
|
| 049 |
|
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|a TXAM
|c [222910]
|
| 050 |
|
0 |
|a HD2769.B22
|b A6
|
| 082 |
0 |
|
|a 338.8/266/47520973
|
| 092 |
|
|
|a 338.82
|b A461c
|
| 100 |
1 |
|
|a Alsberg, Carl,
|d 1877-1940.
|
| 245 |
1 |
0 |
|a Combination in the American bread-baking industry ;
|b with some observations on the mergers of 1924-25 /
|c by Carl L. Alsberg ...
|
| 264 |
|
1 |
|a [Stanford] Calif. :
|b Stanford University Press,
|c [1926]
|
| 264 |
|
4 |
|c [©1926]
|
| 300 |
|
|
|a v, 148 pages ;
|c 23 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
0 |
|
|a Food Research Institute, Stanford university, California. Miscellaneous publication no. 3, January, 1926
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 650 |
|
0 |
|a Bakeries
|z United States.
|
| 650 |
|
0 |
|a Trusts, Industrial
|z United States.
|
| 650 |
|
0 |
|a Monopolies.
|
| 650 |
|
0 |
|a Bakers
|z United States.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 197e9e6a-9c0e-3175-82fa-985152a858e0
|i 9109f128-1282-3f23-9830-cec77cd2d4f4
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e HD2769.B22 A6
|h Library of Congress classification
|i unmediated -- volume
|m A14800770856
|
| 998 |
f |
f |
|a HD2769.B22 A6
|t 0
|l Remote Storage
|