New Zealand's butter and cheese in the European Economic Community.

Bibliographic Details
Main Author:	Elkan, P. G.
Format:	Book
Language:	English
Published:	Wellington, N.Z., [publisher not identified] ; 1962.
Series:	Research paper (New Zealand Institute of Economic Research) ; no. 2.
Subjects:	European Economic Community. Cheese industry > New Zealand. Butter trade > New Zealand. New Zealand > Economic policy.

Description
Physical Description:	85 pages