rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    non sort: The
    title: microbiology of foods
  name:
    name part: Tanner, Fred Wilbur
    name part: 1888-1957
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: ilu
    date issued: 1944
    edition: 2d ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: viii, 1196 pages : illustrations, diagrams ; 24 cm.
  note: by Fred Wilbur Tanner ...
  note: "Reference books" at end of most of the chapters. Bibliographical foot-notes.
  subject:
    topic: Microorganisms
  subject:
    topic: Food
    topic: Microbiology
  classification: QR115 .T33 1944
  classification: 589.958841
  identifier: 44007032
  record info:
    record content source: DLC
    record creation date: 750909
    record change date: 20151007072155.0
    record identifier: in00000052639