Effect of electrical stimulation on bacteria of meats /

Bibliographic Details
Main Author:	Mrigadat, Boosya
Format:	Thesis eBook
Language:	English
Published:	[College Station, Tex.] : Mrigadat, 1979.
Subjects:	Electric stimulation. Meat > Microbiology. Major food science and technology.
Online Access:	Link to OAKTrust copy

Description
Item Description:	"Major subject: Food Science and Technology." Vita.
Physical Description:	xvi, 120 leaves : graphs ; 28 cm. Also available online.
Bibliography:	Bibliography: leaves 115-119.