The book of fishes ; game fishes, food fishes, shellfish and curious citizens of American ocean shores, lakes and rivers /

Bibliographic Details
Corporate Author: National Geographic Society (U.S.)
Format: Book
Language:English
Published: Washington, D.C. : The National geographic society, 1924.
Subjects:

MARC

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050 0 0 |a QL625  |b .B6 
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092 |a 597  |b B724 
245 0 4 |a The book of fishes ;  |b game fishes, food fishes, shellfish and curious citizens of American ocean shores, lakes and rivers /  |c with 134 illustrations, color plates of 92 familiar salt and fresh-water fishes ... 
264 1 |a Washington, D.C. :  |b The National geographic society,  |c 1924. 
300 |a 4 pages ., 243 pages including illustrations, color plates. ;  |c 26 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a "Ichthyological material gathered by the National geographical society."--Foreword. 
505 0 |a Fishes and fisheries of our North Atlantic seaborad, by J. O. La Gorce.--Our heritage of the fresh waters, by C. H. Touwsend.--Certain citizens of the warm sea, by L. L. Mowbray.--Curious inhabitants of the Gulf stream, by J. T. Nichols.--Devil-fishing in the Gulf stream, by J. O. La Gorce.--Salmon: America's most valuable fish, by H. M. Smith .--Oysters: a leading fishery product, by H. M. Smith.--Life on the Grand banks, by F. W. Wallace.--Color plates from life, by H. Murayama. 
650 0 |a Fishes  |z North America. 
650 0 |a Shellfish. 
650 0 |a Fisheries  |z North America. 
650 0 |a Fishing  |z North America. 
710 2 |a National Geographic Society (U.S.) 
999 |a MARS 
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952 f f |p ric  |a Texas A&M University  |b Rellis Campus  |c Joint Library Facility  |s JLF  |d Remote Storage  |t 0  |e QL625 .B6  |h Library of Congress classification  |i unmediated -- volume  |m A14801018485 
998 f f |a QL625 .B6  |t 0  |l Remote Storage