Food from the chemical viewpoint : a symposium sponsored by the American Chemical Society's Committee on Chemistry and Public Affairs, held on September 11, 1978, in Miami Beach, Florida, during the 176th national meeting of the society /

Bibliographic Details
Corporate Authors:	American Chemical Society. Committee on Chemistry and Public Affairs, American Chemical Society. Department of Chemistry and Public Affairs
Format:	Book
Language:	English
Published:	Washington, D.C. : ACS, 1979.
Subjects:	Food additives > Congresses. Food > Analysis > Congresses. Food industry and trade > Congresses.

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