| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000pam a2200000 i 4500 |
| 001 |
in00000049189 |
| 005 |
20151007065711.0 |
| 008 |
790625s1980 ctua b 00110 eng |
| 010 |
|
|
|a 79017235
|
| 020 |
|
|
|a 0870553305
|
| 035 |
|
|
|a (OCoLC)05170598
|
| 035 |
|
|
|9 AAE2508AM
|
| 040 |
|
|
|a DLC
|c DLC
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [1191876]
|
| 050 |
0 |
0 |
|a TX791
|b .M55 1980
|
| 082 |
0 |
|
|a 664/.153
|
| 100 |
1 |
|
|a Minifie, Bernard W.
|
| 245 |
1 |
0 |
|a Chocolate, cocoa, and confectionery :
|b science and technology /
|c Bernard W. Minifie.
|
| 250 |
|
|
|a 2d ed.
|
| 264 |
|
1 |
|a Westport, Conn. :
|b Avi Pub. Co.,
|c [1980]
|
| 264 |
|
4 |
|c ©1980
|
| 300 |
|
|
|a x, 735 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 504 |
|
|
|a Bibliography: pages 691-697.
|
| 650 |
|
0 |
|a Confectionery.
|
| 650 |
|
0 |
|a Chocolate.
|
| 650 |
|
0 |
|a Cocoa.
|
| 999 |
|
|
|a MARS
|
| 999 |
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|i 898df37c-76ae-3592-a719-a75dfe1f6747
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TX791 .M55 1980
|h Library of Congress classification
|i unmediated -- volume
|m A14805684076
|
| 998 |
f |
f |
|a TX791 .M55 1980
|t 0
|l Remote Storage
|