The history and social influence of the potato /

Bibliographic Details
Main Author: Salaman, Redcliffe N. (Redcliffe Nathan), 1874-1955
Format: Book
Language:English
Published: Cambridge [England] : University Press, 1949.
Subjects:

MARC

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035 |a (OCoLC)01572964 
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049 |a TXAM  |c [173792] 
050 0 0 |a SB211.P8  |b S255 
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092 |a 633.491  |b S159h 
100 1 |a Salaman, Redcliffe N.  |q (Redcliffe Nathan),  |d 1874-1955. 
245 1 4 |a The history and social influence of the potato /  |c With a chapter on industrial uses by W. G. Burton. 
264 1 |a Cambridge [England] :  |b University Press,  |c 1949. 
300 |a xxiv, 685 pages :  |b illustrations, folded map, genealogical table. ;  |c 24 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Bibliography: pages [620]-645. 
650 0 |a Potatoes  |x History. 
999 |a MARS 
999 f f |s aea45a2a-9b3f-34a5-8aa7-0d437fc1249e  |i c35ebbac-0493-3bcb-a818-5d8dee21a641  |t 0 
952 f f |p normal  |a Texas A&M University  |b College Station  |c Business Library & Collaboration Commons  |s blcc stk  |d West Campus Library: Stacks  |t 0  |e SB211.P8 S255  |h Library of Congress classification  |i unmediated -- volume  |m A14801073760 
998 f f |a SB211.P8 S255  |t 0  |l West Campus Library: Stacks