Complete chicken cookery /

Margaret Mitchell's mealtime magic : meat and poultry cookery /
by: Mitchell, Margaret
Published: (1951)

Treasury of chicken cookery ; over 300 delicious ways to prepare chicken.
by: Novak, Jane
Published: (1974)

A blue ribbon poultry cookbook : favorite recipes of home economics teachers /
Published: (1973)

Southern living cookbook: meats.
Published: (1967)

Favorite recipes from Southern kitchens: meats, including seafood and poultry.
Published: (1967)

The master book of poultry and game.
by: Smith, Henry, 1902-
Published: (1940)

Forty fowl recipes from Black Africa.
by: Jubo
Published: (1974)

The hundred menu chicken cookbook /
by: Ackart, Robert C.
Published: (1972)

Favorite recipes of Texas.
Published: (1965)

Family circle great chicken recipes /
Published: (1972)

The Poultry cookbook /
Published: (1971)

Great meat cookery /
Published: (1989)

Favorite Recipes of American home economics teachers : meats edition, including seafood, poultry.
by: Stovall, Ruth
Published: (1962)

Meat cookery : 15 famous recipes : assuring flavor and tenderness, even for the cheaper cuts /
by: Cooper, Ruth
Published: (1939)

The complete pork cook book /
by: Schoon, Louise Sherman
Published: (1977)

Beef purchase standards and use for quantity cookery /
by: Dahl, J. O. (Joseph Oliver), 1893-1942
Published: (1941)

The Lobel brothers' complete guide to meat /
by: Lobel, Leon
Published: (1990)

Roundup of beef cookery ; a complete guide to the best beef recipes from the ranch kitchens of America /
by: Taylor, Demetria
Published: (1960)

Meat and meat cookery /
Published: (1942)

Best ever chicken recipes /
Published: (1976)

The ham book : a comprehensive guide to ham cookery /
by: Harrell, Monette R., 1942-, et al.
Published: (1977)

Wilson-Sinclair festival of meat cookery /
by: Carlton, Jan, 1936-
Published: (1971)

The Lobster's fine kettle of fish : a complete fish and shellfish cook book /
by: Linz, Mike
Published: (1958)

Time-Life illustrated library of cooking.
Published: (1984)

Favorite recipes of Episcopal churchwomen : meats, including seafood and poultry.
Published: (1967)

Favorite recipes of university women: meats, including seafood & poultry.
Published: (1968)

Beef & veal /
Published: (1979)

The art of charcuterie /
by: Grigson, Jane
Published: (1968)

Meat and potatoes : and other comfort foods from the wooden spoon kitchen /
by: Moore, Marilyn M.
Published: (1995)

Favorite recipes of Jaycee Wives : meats edition, including seafood and poultry /
Published: (1966)

Parents' parade of recipes : meats, including seafood and poultry : 2000 favorite recipes from elementary school parents.
Published: (1968)

Prescription for cooking : meats, including seafood and poultry.
Published: (1969)

Ground beef and outdoor cooking : favorite recipes of home economics teachers.
Published: (1969)

The Federated women's clubs cookbook: meats, including seafood and poultry : 2000 favorite recipes from women's clubs across the nation.
Published: (1968)

The Southern heritage beef, veal & lamb cookbook.
Published: (1984)

Pork and lamb.
Published: (1978)