APA (7th ed.) Citation

Schadle, E. R., Pike, L. M., & Russell, L. H. (1979). The effect of air drying, freeze drying, and air drying partially freeze-dried carrots on the quality of compressed carrot bars /. Schadle.

Chicago Style (17th ed.) Citation

Schadle, Edward Richard, L. M. Pike, and L. H. Russell. The Effect of Air Drying, Freeze Drying, and Air Drying Partially Freeze-dried Carrots on the Quality of Compressed Carrot Bars /. [College Station, Tex.]: Schadle, 1979.

MLA (9th ed.) Citation

Schadle, Edward Richard, et al. The Effect of Air Drying, Freeze Drying, and Air Drying Partially Freeze-dried Carrots on the Quality of Compressed Carrot Bars /. Schadle, 1979.