Soyer's cookery book /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
D. McKay Co.,
[1959]
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| Subjects: |
| Item Description: | First published in London in 1854 under title: A shilling cookery for the people, embracing an entirely new system of plain cookery and domestic economy. |
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| Physical Description: | 198 pages : illustrations ; 20 cm. |