The low sodium cook book ; how to prepare tasteful meals for the low sodium or low salt diet, including suggestions for the low sodium, low fat, low cholesterol diet /

Bibliographic Details

Main Author:	Ralston, Alma Payne, 1900-
Other Authors:	Callahan, Dorothy
Format:	Book
Language:	English
Published:	Boston : Little, Brown, [1953]
Edition:	[1st ed.].
Subjects:	Cooking for the sick. Salt-free diet.