| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000047900 |
| 005 |
20151007075606.0 |
| 008 |
770902s1955 nyua 00010 eng |
| 010 |
|
|
|a 55003411
|
| 035 |
|
|
|a (OCoLC)03238038
|
| 035 |
|
|
|9 AAF3492AM
|
| 040 |
|
|
|a DLC
|c OCP
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [296903]
|
| 050 |
|
0 |
|a TX715
|b .L668 1955
|
| 082 |
0 |
|
|a 641
|
| 092 |
|
|
|a 641.5
|b L673f, 1955
|
| 100 |
1 |
|
|a Lewis, Dora S.
|
| 245 |
1 |
0 |
|a Family meals and hospitality /
|c [by] Dora S. Lewis, Gladys Citek Peckham [and] Helen Stone Hovey.
|
| 250 |
|
|
|a Rev. ed.
|
| 264 |
|
1 |
|a New York :
|b Macmillan,
|c [1955]
|
| 300 |
|
|
|a 469 pages :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 650 |
|
0 |
|a Cooking, American.
|
| 650 |
|
0 |
|a Food.
|
| 650 |
|
0 |
|a Menus.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s d4ce621c-cecc-3756-809c-42b6b8921b7c
|i de2de5e1-3664-3295-8078-b2427de2cc55
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TX715 .L668 1955
|h Library of Congress classification
|i unmediated -- volume
|m A14801101791
|
| 998 |
f |
f |
|a TX715 .L668 1955
|t 0
|l Remote Storage
|