| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000047827 |
| 005 |
20151007075542.0 |
| 008 |
800613s1882 nyu 00010 eng |
| 010 |
|
|
|a 12009837
|
| 035 |
|
|
|a (OCoLC)06419199
|
| 035 |
|
|
|9 AAF3411AM
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| 040 |
|
|
|a DLC
|c TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [45049]
|
| 050 |
|
0 |
|a S585
|b .W27
|
| 092 |
|
|
|a 630.24
|b W27c
|
| 100 |
1 |
|
|a Warington, Robert,
|d 1838-1907.
|
| 245 |
1 |
4 |
|a The chemistry of the farm /
|c By R. Warington, F.C.S.
|
| 264 |
|
1 |
|a New York :
|b Orange Judd Company,
|c 1882.
|
| 300 |
|
|
|a v pages, 1 ., 9-120 pages ;
|c 19 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 650 |
|
0 |
|a Agricultural chemistry.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
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|s 409ba190-1ea8-3dc2-8399-4e3b21ade98d
|i 87476898-3209-3801-ac99-b5253c926c6e
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e S585 .W27
|h Library of Congress classification
|i unmediated -- volume
|m A14801054415
|
| 998 |
f |
f |
|a S585 .W27
|t 0
|l Remote Storage
|