Journal of food biochemistry.

Bibliographic Details
Previous Title:	Journal of food lipids
Format:	Journal
Language:	English
Published:	Westport, Conn. : Food & Nutrition Press, 1977- Malden, MA : Blackwell Pub. Hoboken, NJ : Wiley Periodicals
Subjects:	Food > Analysis > Periodicals. Food > Composition > Periodicals. Biochemistry > Periodicals. Food. Food Analysis. Periodical. Aliments > Analyse > Périodiques. Aliments > Composition > Périodiques. Biochimie > Périodiques.
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Description
Published:	v. 1- Jan. 1977-
Item Description:	Editors: Jan. 1977- H.O. Hultin, N.F. Harrd and J.R. Whitaker. Latest issue consulted: Volume 26, number 4 (Sept. 2002).
Physical Description:	volumes : illustrations ; 23 cm.
Publication Frequency:	Six times a year, 1989-
ISSN:	0145-8884 1745-4514 1065-7258