Report.

Many mouths : the politics of food in Britain from the workhouse to the welfare state /
by: Durbach, Nadja, 1971-
Published: (2020)

Composition of foods used in Far Eastern countries /
by: Leung, Woot-tsuen Wu, 1915-
Published: (1952)

Plenty and want : a social history of diet in England from 1815 to the present day /
by: Burnett, John, 1925-2006
Published: (1979)

Food composition tables for the Near East : a research project sponsored jointly /
Published: (1982)

Handbook of tropical foods /
Published: (1983)

From plain fare to fusion food : British diet from the 1890s to the 1990s /
by: Oddy, Derek J.
Published: (2003)

The edible city : Toronto's food from farm to fork /
Published: (2009)

Household food security in the United States in 1995 : executive summary /
Published: (1997)

The Harvesting of wild-growing grain crops in the Gourma region of Mali /
Published: (1991)

Diet for a large planet : industrial Britain, food systems, and world ecology /
by: Otter, Chris (Christopher James)
Published: (2020)

O problema da alimentacao ; aspectos medico-hygienico-sociais /
by: Amaral, Francisco Pompeo do, 1907-
Published: (1963)

Foods America gave the world ; the strange, fascinating and often romantic histories of many native American food plants, their origin and other interesting and curious facts concerning them /
by: Verrill, A. Hyatt (Alpheus Hyatt), 1871-1954
Published: (1937)

Food : the gift of Osiris /
by: Darby, William J. (William Jefferson), 1913-2001
Published: (1977)

Diet for a large planet : industrial Britain, food systems, and world ecology /
by: Otter, Chris (Christopher James)
Published: (2020)

The ecology of malnutrition in Central and Southeastern Europe ; Austria, Hungary, Rumania, Bulgaria, Czechoslovakia /
by: May, Jacques M. (Jacques Meyer), 1896-
Published: (1966)

The ecology of malnutrition in seven countries of southern Africa and in Portuguese Guinea : the Republic of South Africa, South West Africa (Namibia), Botswana, Lesotho, Swaziland, Mozambique, Angola [and] Portuguese Guinea /
by: May, Jacques M. (Jacques Meyer), 1896-
Published: (1971)

Food, diet, and economic change past and present /
Published: (1993)

Guidelines to food and dietary services in the contemporary Caribbean : report of a CFNI Technical Group meeting, Barbados, November 1970.
Published: (1971)

Welsh food stories /
by: Graves, Carwyn
Published: (2022)

Food in wartime Britain : testimonies from the kitchen front (1939-1945) /
by: Chevalier, Natacha
Published: (2020)

La alimentación en los trópicos.
by: Castro, Josué de, 1908-1973
Published: (1946)

Rural nutrition in monsoon Asia /
by: Whyte, R. O. (Robert Orr), 1903-
Published: (1974)

The ecology of malnutrition in the French speaking countries of West Africa and Madagascar ; Senegal, Guinea, Ivory Coast, Togo, Dahomey, Cameroon, Niger, Mali, Upper Volta, and Madagascar /
by: May, Jacques M. (Jacques Meyer), 1896-
Published: (1968)

Agroalimentaria.

Food deprivation and social stratification in prewar Hungary /
by: Sozan, Michael
Published: (1982)

Feeding families : African realities and British ideas of nutrition and development in early colonial Africa /
by: Brantley, Cynthia, 1943-
Published: (2002)

The ecology of malnutrition in the Far and Near East : food resources, habits, and deficiencies.
by: May, Jacques M. (Jacques Meyer), 1896-
Published: (1961)

Nutrition in relation to agricultural production ; a manual for extension supervisors in agriculture, home economics, rural health, community development, and for workers in other fields related to nutrition in Nigeria and the countries of West Africa /
by: Dema, I. S.
Published: (1965)

La alimentacion y el estado de nutriciin en el Peru /
by: Collazos Chiriboga, Carlos
Published: (1960)

Street foods : report of an FAO expert consultation, Jogjakarta, Indonesia, 5-9 December 1988 = Les Aliments vendus sur la voie publique : rapport d'une consultation FAO d'experts, Yogjakarta, Indonésie, 5-9 décembre 1988 = La Venta de alimentos en las calles : informe de una consulta de expertos de la FAO, Yogyakarta, Indonesia, 5-9 de deciembre de 1988.
Published: (1989)

Civic engagement in food systems governance : a comparative perspective on American and British local food movements /
by: Hunt, Alan R. (Alan Robert)
Published: (2016)

Who will feed China? : wake-up call for a small planet /
by: Brown, Lester R. (Lester Russell), 1934-
Published: (1995)

Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region : 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari) /
Published: (2017)

The food of France /
by: Root, Waverley, 1903-1982
Published: (1958)

Balanco alimentar, 1945-1957.
Published: (1961)

Historia da alimentacao no Brasil /
by: Cascudo, Luís da Câmara, 1898-1986
Published: (1983)