APA (7th ed.) Citation

Kessler, G. M. (1954). Fruits, vegetables and flowers: Physiology and structure in relation to economic use and market quality. Burgess.

Chicago Style (17th ed.) Citation

Kessler, George Morton. Fruits, Vegetables and Flowers: Physiology and Structure in Relation to Economic Use and Market Quality. Minneapolis: Burgess, 1954.

MLA (9th ed.) Citation

Kessler, George Morton. Fruits, Vegetables and Flowers: Physiology and Structure in Relation to Economic Use and Market Quality. Burgess, 1954.