Introduction to agricultural biochemistry /
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York : London :
J. Wiley & sons, inc.; Chapman & Hall, limited,
1932.
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| Subjects: |
| Physical Description: | 3 pages ., v-x, 484 pages : illustrations (including portraits) diagrams ; 24 cm. |
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| Bibliography: | "References for general reading" at end of most of the chapters. |