APA (7th ed.) Citation

Aguilar Villamariona, J. (1966). The classic cooking of Spain ([1st ed.].). Holt, Rinehart & Winston.

Chicago Style (17th ed.) Citation

Aguilar Villamariona, Jeannette. The Classic Cooking of Spain. [1st ed.]. New York: Holt, Rinehart & Winston, 1966.

MLA (9th ed.) Citation

Aguilar Villamariona, Jeannette. The Classic Cooking of Spain. [1st ed.]. Holt, Rinehart & Winston, 1966.