Text-book of meat hygiene : with special consideration of antemortem and postmortim inspection of food-producing animals /

Bibliographic Details
Main Author: Edelmann, Richard Heinrich, 1861-
Other Authors: Mohler, John R. (John Robbins), 1875-1952, Eichhorn, Adolph, 1875-
Format: Book
Language:English
Published: Philadelphia : Lea & Febiger, 1943.
Edition:8th rev. ed. by John R. Mohler ... and Adolph Eichhorn ... with 169 illustrations and 5 colored plates.
Subjects:

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