| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000044398 |
| 005 |
20151007072929.0 |
| 008 |
780616s1940 enka b 00010 eng c |
| 010 |
|
|
|a agr40000587
|
| 035 |
|
|
|a (OCoLC)03982350
|
| 035 |
|
|
|9 AAE8820AM
|
| 040 |
|
|
|a U.S. Dept. of agr. Library
|c TJC
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [102437]
|
| 090 |
|
|
|a TP761
|b .H53
|
| 092 |
|
|
|a 547.2
|b H643c
|
| 100 |
1 |
|
|a Hilditch, Thomas Percy,
|d 1886-
|
| 245 |
1 |
4 |
|a The chemical constitution of natural fats /
|c by T. P. Hilditch.
|
| 264 |
|
1 |
|a London :
|b Chapman & Hall ltd.,
|c 1940.
|
| 300 |
|
|
|a xi, 437 pages, 1 unnumbered page :
|b illustrations ;
|c 26 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a "References" at end of each chapter.
|
| 650 |
|
0 |
|a Oils and fats
|x Analysis.
|
| 650 |
|
3 |
|a Fats and oils
|x Analysis.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 65b41d8b-96b7-34c6-8b5c-781f52a568b8
|i 6622e455-0b0e-3d94-a275-787d8e707b9b
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TP761 .H53
|h Library of Congress classification
|i unmediated -- volume
|m A14800944293
|
| 998 |
f |
f |
|a TP761 .H53
|t 0
|l Remote Storage
|