Agriculture in the twentieth century ; essays on research, practice, and organization to be presented to Sir Daniel Hall.
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| Format: | Book |
| Language: | English |
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Oxford :
Clarendon press,
1939.
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Table of Contents:
- Preface.- Dale, H. E. Agriculture and the civil service.- Venn, J. A. Agriculture and the state.- Ashby, A. W. Agricultural conditions and policies, 1910-1938.- Hanley, J. A. Agricultural education in college and county.- Watson, J. A. S. The art of husbandry.- Orwin, C. S. The farmer's business.- Russell, Sir E. J. Soil science in England, 1894-1938.- Stapledon, Sir R. O. Grassland.- Hunter, H. Developments in plant breeding.- Salaman, R. N. Outlines of the history of plant virus research.- Fryer, J. C. F. Plant protection.- Hatton, R. G. Landmarks in the development of scientific fruit-growing.- Crowther, Charles. Home problems of animal nutrition.- Mackintosh, James. The evolution of milk-production.- Orr, Sir J. B. Agriculture and national health.