The science of salt ; an informal introduction to some of the fundamentals of chemistry and the chemical industry /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
D. McKay Co.,
[1967]
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| Subjects: |
| Physical Description: | 86 pages : illustrations ; 22 cm. |
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| Bibliography: | Bibliography: pages 80-84. |