Cover Image

Food rationing and supply 1943/44.

Bibliographic Details
Corporate Author:	League of Nations. Economic, Financial, and Transit Department
Format:	Book
Language:	English
Published:	Geneva : League of nations, 1944.
Series:	[League of nations. Series of publications : II. Economic and financial. 1944. II.A. 3.]
Subjects:	World War, 1939-1945 > Food supply > Europe. Food supply > Europe. Rationing > Europe.

Similar Items

Food for postwar Europe : how much and what? /
by: Bennett, Merrill Kelley
Published: (1944)

Starvation in Europe /
by: Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988
Published: (1943)

Starvation over Europe : (made in Germany) : a documented record, 1943 /
by: Shub, Boris
Published: (1943)

Um die nahrungsfreiheit Europas ; weltwirtschaft oder grossraum.
by: Backe, Herbert, 1896-1947
Published: (1942)

The food revolution in the Soviet Union and Eastern Europe /
by: Deutsch, Robert
Published: (1986)

Voĭna i prodovolʹstvie ; snabzhenie gorodskogo naselenii︠a︡ v Velikui︠u︡ Otechestvennui︠u︡ voĭnu, 1941-1945 gg /
by: Cherni͡avskiĭ, U. G. (Uriėlʹ Georgievich)
Published: (1964)

The bread of affliction : the food supply in the USSR during World War II /
by: Moskoff, William
Published: (1990)

Food supply networks : trust and e-business /
by: Canavari, Maurizio, 1964-, et al.
Published: (2016)

The last great subsistence crisis in the Western World /
by: Post, John D. (John Dexter), 1925-
Published: (1977)

Market orientation in food and agriculture /
Published: (1996)

The dynamics of innovation clusters : a study of the food industry /
Published: (2003)

Food for Europe after victory.
Published: (1944)

Fighting hunger, dealing with shortage : everyday life under occupation in World War II Europe : a source edition /
Published: (2021)

Trust in food : a comparative and institutional analysis /
by: Kjærnes, Unni
Published: (2007)

The firm, competitiveness, and environmental regulations : a study of the European food processing industries /
Published: (1998)

Germany's agricultural and food policies in World War II /
by: Brandt, Karl, 1899-1975
Published: (1953)

Food, famine and relief, 1940-1946.
Published: (1946)

European food processing industry.
Published: (1973)

Europe as a food exporter : developments in the European agri-food industry : report of a seminar held on 26th-28th April 1977 under the sponsorship of H. J. Heinz II Charitable & Family Trust, Betteshanger Farms Ltd., Saphir Sons & Co. Ltd.
Published: (1977)

Food for Europe.
Published: (1940)

Za fasadom "stalinskogo izobilii︠a︡" : raspredelenie i rynok v snabzhenii naselenii︠a︡ v gody industrializat︠s︡ii, 1927-1941 /
by: Osokina, E. A. (Elena Aleksandrovna)
Published: (1998)

Frozen and quick-frozen food : proceedings of a symposium on new agricultural production and marketing aspects /
Published: (1977)

Planned food imports : are European CPE's reliable customers? /
by: Schmidt, S. C. (Stephen C.)
Published: (1989)

Hunger : how food shaped the course of the First World War /
by: Blom, Rick
Published: (2019)

Comparative research using secondary data analysis : exploring Europe's changing food consumption practices /
by: Healy, Amy Erbe
Published: (2018)

Food and agribusiness marketing in Europe /
Published: (1993)

Strategies of multinationals in Central and Eastern Europe : innovation systems and embeddedness /
by: Chobanova, Yordanka, 1980-
Published: (2009)

Famine and food supply in the Graeco-Roman world : responses to risk and crisis /
by: Garnsey, Peter
Published: (1988)

Economic reform in Europe and the former Soviet Union : implications for international food markets /
by: Tyers, Rodney
Published: (1994)

Foodstuffs and Supplies for Europe, 1919 : hearings before the United States Senate Committee on Appropriations, Sixty-Fifth Congress, third session, on Jan. 16, 1919.
Published: (1919)

Foodstuffs and Supplies for Europe, 1919 : hearings before the United States Senate Committee on Appropriations, Sixty-Fifth Congress, third session, on Jan. 15, 1919.
Published: (1919)

The transformation of the agrifood system in Central and Eastern Europe and the new independent states /
by: Hobbs, Jill E.
Published: (1997)

Integration and self regulation of quality management in Dutch agri-food supply chains : a cross-chain analysis of the poultry meat, the fruit and vegetable and the flower and potted plant chains /
by: Plaggenhoef, Wijnand van
Published: (2007)

Europe and Central Asia regional overview of food insecurity 2016 : the food insecurity transition.
Published: (2017)

Famine and food supply in the Graeco-Roman world : responses to risk and crisis /
by: Garnsey, Peter
Published: (1989)

Food in wartime ...
Published: (1942)

Bread and authority in Russia, 1914-1921 /
by: Lih, Lars T.
Published: (1990)

Agricultural production and food consumption in Western Europe /
Published: (1951)

Ration books,
Published: (1942)

Feeding the Russian fur trade : provisionment of the Okhotsk seaboard and the Kamchatka Peninsula, 1639-1856 /
by: Gibson, James R.
Published: (1969)