The world's meat future ; an account of the live stock position and meat prospects of all leading stock countries of the world, with full lists of freezing works /
| Main Author: | Pearse, A. W. (Albert William), 1857- |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Constable and company ltd.,
1920.
|
| Edition: | 2d ed. |
| Subjects: |
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