| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000035707 |
| 005 |
20151007062113.0 |
| 008 |
770409s1952 nyuab b 00000 eng d |
| 010 |
|
|
|a agr52000444
|
| 035 |
|
|
|a (OCoLC)02872632
|
| 035 |
|
|
|9 AAD3960AM
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| 040 |
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|a DMM
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|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [209828]
|
| 090 |
|
|
|a SF487
|b .B69
|
| 092 |
|
|
|a 636.5
|b B749e
|
| 100 |
1 |
|
|a Botsford, Harold Eugene,
|d 1887-1958.
|
| 245 |
1 |
4 |
|a The economics of poultry management.
|
| 264 |
|
1 |
|a New York :
|b Wiley,
|c [1952]
|
| 300 |
|
|
|a vii, 337 pages :
|b illustrations, maps. ;
|c 24 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Wiley poultry science series
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Poultry industry
|z United States.
|
| 830 |
|
0 |
|a Wiley poultry science series.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 3e19c970-26e9-365d-99e8-0628c1dc71b2
|i 746e8697-9873-35e5-aa1c-9911ab9b0078
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e SF487 .B69
|h Library of Congress classification
|i unmediated -- volume
|m A14801091263
|
| 998 |
f |
f |
|a SF487 .B69
|t 0
|l Remote Storage
|