Winter, A. R., Funk, E. M., & Gregory, R. W. (1951). Poultry, science and practice (3d ed.). Lippincott.
Chicago Style (17th ed.) CitationWinter, Alden Raymond, Ernest Marvin Funk, and R. W. Gregory. Poultry, Science and Practice. 3d ed. Philadelphia: Lippincott, 1951.
MLA (9th ed.) CitationWinter, Alden Raymond, et al. Poultry, Science and Practice. 3d ed. Lippincott, 1951.
Warning: These citations may not always be 100% accurate.