| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000030521 |
| 005 |
20151007061628.0 |
| 008 |
800630s1918 nyua 00010 eng |
| 010 |
|
|
|a 18008152
|
| 035 |
|
|
|a (OCoLC)06471329
|
| 035 |
|
|
|9 AAD2617AM
|
| 037 |
|
|
|c $1.50
|
| 040 |
|
|
|a DLC
|c TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [128397]
|
| 050 |
|
0 |
|a SF395
|b .E8
|
| 092 |
|
|
|a 636.4
|b E95s
|
| 100 |
1 |
|
|a Ewing, Perry Van.
|
| 245 |
1 |
0 |
|a Southern pork production /
|c by P. V. Ewing ...
|
| 264 |
|
1 |
|a New York :
|b Orange Judd Company,
|c 1918.
|
| 300 |
|
|
|a ix, 1 unnumbered page, 285 pages including frontispiece, illustrations ;
|c 21 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 650 |
|
0 |
|a Pork industry and trade
|z Southern States.
|
| 650 |
|
0 |
|a Swine.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 4ce27ed1-560e-3d07-8560-f318671a87f1
|i 62226588-fcf0-3396-b2f0-b1ac39752ded
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e SF395 .E8
|h Library of Congress classification
|i unmediated -- volume
|m A14801091093
|
| 998 |
f |
f |
|a SF395 .E8
|t 0
|l Remote Storage
|