| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000028564 |
| 005 |
20151007062735.0 |
| 008 |
770913s1940 nyuafk b 00010 eng |
| 010 |
|
|
|a 40013681
|
| 035 |
|
|
|a (OCoLC)03261972
|
| 035 |
|
|
|9 AAD5687AM
|
| 040 |
|
|
|a DLC
|c OCP
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [94168]
|
| 050 |
|
0 |
|a SF487
|b .R52 1940
|
| 082 |
0 |
|
|a 636.5
|
| 092 |
|
|
|a 636.5
|b R496p4
|
| 100 |
1 |
|
|a Rice, James Edward,
|d 1865-
|
| 245 |
1 |
0 |
|a Practical poultry management.
|
| 250 |
|
|
|a 4th ed.
|b By James E. Rice and Harold E. Botsford.
|
| 264 |
|
1 |
|a New York :
|b J. Wiley & sons, inc.;
|a London :
|b Chapman & Hall, limited,
|c 1940.
|
| 300 |
|
|
|a xix, 604 pages including illustrations, diagrams, forms :
|b II color plate ;
|c 21 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Wiley farm series
|
| 504 |
|
|
|a "References" at end of most of the chapters.
|
| 650 |
|
0 |
|a Poultry.
|
| 700 |
1 |
|
|a Botsford, Harold Eugene,
|d 1887-1958.
|
| 830 |
|
0 |
|a Wiley farm series.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s c4445f1d-f752-3ae0-97dc-6051de70c77a
|i 358d00f3-4c64-343c-bb3d-de935b2f7432
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e SF487 .R52 1940
|h Library of Congress classification
|i unmediated -- volume
|m A14801091873
|
| 998 |
f |
f |
|a SF487 .R52 1940
|t 0
|l Remote Storage
|