Report on the first Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, held at the Food and Agriculture Organization of the United Nations, 12-14 October 1977.

Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, Rome (City), Food and Agriculture Organization of the United Nations, World Health Organization
Format: Conference Proceeding Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1978.
Subjects:

MARC

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245 1 0 |a Report on the first Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, held at the Food and Agriculture Organization of the United Nations, 12-14 October 1977. 
264 1 |a Rome :  |b Food and Agriculture Organization of the United Nations,  |c 1978. 
300 |a ii, 20 pages ;  |c 28 cm. 
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