Hanson, S. G. (1938). Argentine meat and the British market: Chapters in the history of the Argentine meat industry. Stanford University Press; H. Milford, Oxford University Press.
Chicago Style (17th ed.) CitationHanson, Simon Gabriel. Argentine Meat and the British Market: Chapters in the History of the Argentine Meat Industry. Stanford University, Calif. : London: Stanford University Press; H. Milford, Oxford University Press, 1938.
MLA (9th ed.) CitationHanson, Simon Gabriel. Argentine Meat and the British Market: Chapters in the History of the Argentine Meat Industry. Stanford University Press; H. Milford, Oxford University Press, 1938.
Warning: These citations may not always be 100% accurate.