Caribbean Research Council. Committee on Agriculture, Nutrition, Fisheries, and Forestry, Caribbean Commission, & Marston, H. W. (1947). Root crops and legumes in the Caribbean. [publisher not identified].
Chicago Style (17th ed.) CitationCaribbean Research Council. Committee on Agriculture, Nutrition, Fisheries, and Forestry, Caribbean Commission, and H. W. Marston. Root Crops and Legumes in the Caribbean. Washington: [publisher not identified], 1947.
MLA (9th ed.) CitationCaribbean Research Council. Committee on Agriculture, Nutrition, Fisheries, and Forestry, et al. Root Crops and Legumes in the Caribbean. [publisher not identified], 1947.
Warning: These citations may not always be 100% accurate.